Designed with timeless elegance, Riviera caters to the discerning epicurean explorer. This ship exemplifies the grace of Oceania’s recognized vessels, offering an array of amenities and choices. Beyond its multiple gourmet restaurants with open seating, Riviera offers extraordinary culinary experiences at La Reserve by Wine Spectator and the exclusivity of private dining at Privée. From the sparkling Lalique Grand Staircase to the Owner's Suites adorned in Ralph Lauren Home, design and luxury intertwine, showcasing the pinnacle of residential aesthetics and comfort. A quintet of bars onboard serve an extensive selection of top-tier spirits, from inventive martinis at the eponymous bar Martinis to a chilled beer by the pool from Waves Bar.
An abundance of entertainment and activities, from piano performances and shuffleboard games, to cooking workshops and beyond, invites you to immerse yourself in your passions. Relax with a soothing massage, facial, or other high-end spa treatments at the Aquamar Spa + Vitality center, then engage in a wellness consultation to maintain your well-being even after your voyage. The Riviera’s refined ambiance truly embodies the unparalleled Oceania Cruises experience.
Oceania Riviera receives high praise for its exceptional service, outstanding food, and beautiful ship quality. Most guests highlight the attentive staff, luxurious accommodations, and overall relaxing atmosphere. While the majority of reviews are very positive, some guests note issues with excursions, internet connectivity, and occasional inconsistencies in dining and entertainment. The ship is especially recommended for those seeking a refined, low-key cruise experience, though some aspects like excursions and specialty services could be improved.
Service on the Riviera is consistently described as top-notch, with staff going above and beyond to ensure guest satisfaction. Many guests mention the personal attention and professionalism of the crew, but a few note occasional lapses in restaurant service during busy periods.